Sorelle Kitchen & Eatery
Day Chef – No Late Nights – Blaxland & Penrith
Blaxland, New South Wales•Part-time
A$31 - A$33 weekly
A$31 - A$33 weekly
About the Job
Love cooking but done with late nights? Come and cook with us.
Sorelle Kitchen & Eatery is a busy, locally loved cafe in Blaxland in the lower Blue Mountains. We also run Sorelle Boxed Catering, and we’ve just opened a new pop-up in Penrith. We’re looking for a chef who wants good food, a great team and a life outside the kitchen.
Why you’ll like working with us
- Daytime hours with no late finishes: [e.g. 6:30am–3pm, Mon–Fri, with some weekends]
- A set roster so you can plan your life
- Variety across cafe service, catering orders and baking, so no two days are the same
- A small, friendly business where your ideas and input on the menu matter
What you’ll be doing
- Cooking breakfast and lunch service in a fast-paced cafe
- Preparing catering orders for boxed catering and events
- Baking cakes, slices and sweet and savoury items
- Prep, stock rotation and ordering
- Keeping the kitchen clean, safe and food-safety compliant
- Working across our Blaxland cafe and Penrith pop-up
What we’re looking for
- Experience as a chef or cook in a cafe, restaurant, catering or similar kitchen
- Ability to work calmly and quickly during busy service
- Reliable, organized and a good team player
- Food Safety Supervisor certificate (or willingness to get one)
- Own transport, to travel between Blaxland and Penrith
Nice to have
- Catering experience
- Baking or pastry skills
- Cert III or IV in Commercial Cookery
If this sounds like you, apply with your resume and a short note about your experience. We’d love to hear from you.